13 votes
For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"

Status: Released
Released Date: 2011-09-15
Runtime: 108 mins
Director: Gereon Wetzel
Writer: Anna Gnesti Rosell, Gereon Wetzel
Spoken language: Català, Français, English
Genres: Documentary
Original title: El Bulli: Cooking in Progress
Production Companies: Kuratorium Junger Deutscher Film
Production Countries: Germany